For flame-impinged flammable gas containers, water should be applied to cool the top of the tanks.

Top of the Tanks

When a flame is striking pressurized gas cylinders, the immediate goal is to keep the container from failing by removing heat and protecting the valve area. The top of the tank is the critical zone because it houses the neck and the valve. Cooling this area acts as a heat sink, absorbing radiant and conductive heat and slowing heat transfer into the gas inside. Water’s high heat capacity and its ability to absorb a lot of energy as it turns to steam make it especially effective at preventing the valve from overheating, reducing the chance of rupture or violent release.

Spraying water elsewhere on the tank can still remove heat, but it doesn’t shield the most vulnerable region—the top where the valve is. By prioritizing cooling at the top, you protect the valve and neck, help control internal pressure, and improve overall stability of the tank under fire.

Relief Valves

Ends of the Tanks

Sides of the Tanks

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